Happy Place, Happy Space
February has flown by with alarming speed: perhaps it is because the month is shorter anyway, or was it because we were obsessed with our Mandarin orange baking frenzy. Whatever the reason, Brian and I hope you will join us to recap the month.

We enjoyed a few art outings this month, one of the most memorable was to see Folded Stretched Pierced by Kanchana Gupta.
Not often does our little family have the opportunity to go out together; such a lively conversation ensued about the art. It was bonding & entertaining outing.
‘Folded Pierced Stretched’ series appropriates and re-contextualizes the imagery and information of tarpaulin, commonly seen in the urban slums of my native India as well as in the gentrified skyscrapers of the place where I live.
Kanchana Gupta


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Exchanging Mandarin oranges is a must during Chinese New Year ( 1-15 February) … “giving gold”, which the luck-obsessed Chinese have used as a symbol of conferring prosperity and well wishes to the recipient.
guide.michelin.com
Although we didn’t celebrate the season in a big way, we still managed to collect an impressive number of Mandarin oranges. Hence, the hunt for creative ways to use up the fruit.






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About The Changing Seasons
The Changing Seasons is a monthly project where bloggers around the world share their thoughts and feelings about the month just gone. We all approach this slightly differently — though generally with an emphasis on the photos we’ve taken during the month.
For many of us, looking back over these photos provides the structure and narrative of our post, so each month is different. Some focus on documenting the changes in a particular project — such as a garden, an art or craft project, or a photographic diary of a familiar landscape.
But in the end, it is your changing season, and you should approach it however works for you.
There are no fixed rules around post length or photo number — just a request that you respect your readers’ time and engagement.
Tags and ping-backs
Tag your photos with #MonthlyPhotoChallenge and #TheChangingSeasons so that others can find them
Create a ping-back to Brian at Bushboys World or this post, so that we can update it with links to all of yours.
Roundup
- Marilyn at Serendipity Seeking Intelligent Life on Earth (have a peep at her lovely drawings)
- Natalie at Natalie the Explorer (visit Toronto through her eyes)
- Julie at Eat, Play, Live (took the opportunity to reorganise her space)
- Brian, my co-host, at Bushboys World (takes a trip to Macleay Island in Morton Bay)
- Natalie at Little Pieces of Me (shares an eventful month with a mixed bag of weather)
- Pauline at Living in Paradise (has a rollercoaster of a month)
- Donna at Wind Kisses (reminds us that we can’t get enough of love)
- welcome to Sarah at Travel with Me (takes a photo a day)
- Marsha at Always Write (shares a month of photos, reading & fun)
- Gill at Talking Thailand (brings us peeks of wildlife encountered on a walk)
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Reading your Joyful Posts brings me to my happy place. I hope having them in one place makes it easier for you to find when you need a bit of happy therapy, too.
If you would like to join in Happy Place, Happy Space, ping back to this post and I will include you next week
- Betsy at Parenting is Funny’s What next, you ask? Let me tell you: fills us in on the ills of the week with classic Betsy humor
- Carol Ann Siciliano‘s Delights: marvels at a rocket launch
- Laurie at Notes from the Hinterland‘s Christmas in February: gathers around the Christmas tree with family
- Mackenzie at Oh Hi!‘s Friday Favorites: shares some of her recent favourites
- Markus + Micah’s Thank you for helping us make the Year of the Turtle: saves the turtles
- Natalie at Little Pieces of Me‘s Grateful Fridays: basks in a unseasonably warm February run
- Natalie the Explorer‘s How I Enjoyed February 2022: recaps a fun & fulfilling month
- Tracy at Reflections of an Untidy Mind‘s Hello Darkness: shares moody & dramatic low-light captures
- Thistles and Kiwis’ This Week’s Small Pleasures: watches her sunflowers unfurl
- Trent’s World‘s The Weekly Smile: encounters a falcon
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This post is my contribution to
- Square Odds hosted by Becky at Life of B (odd: to see tarp usually encountered in construction sites in as art, but in a different form)
- Weekend Coffee Share hosted by Natalie the Explorer
My offering…. https://talkingthailand.co.uk/the-changing-seasons-february-2022/
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Thank you for linking my post 🙂 Looking forward to sharing my March highlights with you soon!
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My husband was talking about how citrus is a popular gift in Vietnamese culture too. We did not understand the meaning behind it and how it is suppose to represent gold. The orange bundt cake looks so good!
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“The words for tangerine and orange in Chinese resemble the words for luck and success, respectively. Their bright color also symbolizes gold, hence the fruits have a meaning of bringing good luck and wealth”
https://www.thejakartapost.com/life/2017/01/24/chinese-new-year-customs-you-need-to-know.html
So it looks like its in the name itself, plus the colour! I suspect that this holds in Vietnamese culture as well because of the Chinese influences.
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Ju-Lyn, your choices of mandarin sweets look tempting. I’d like to pick one up from your bakery and eat it! It looks like you had a lovely February. I hope March is going well for you as well.
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I wish I could send you some of our bakes – thank you for appreciating them from afar! March is going well – lots of birthday excitement for Younger Child who is determined to keep the celebrations going all month long!
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I like that – a month of celebration. Mine is in November. Vince and I both have birthdays.
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How exciting that both you & Vince have birthdays in the same month. My Vince also celebrates in November – he had the same birthday as his mom.
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My brother and our maternal grandfather had the same birthdays. Then mine was two weeks later and our paternal grandfather was a week after mine. It made it easy to remember and celebrate. What date is your Vince’s birthday?
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I’ve started doing monthly photo round-ups and realised it would fit well with this challenge, so belatedly here is my February: https://www.toonsarah-travels.blog/gallery-a-february-selection/
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So happy to have you join The Changing Seasons!
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I’ve bought three 3-pound bags of mandarin oranges at once around here on a few occasions. They get gobbled up in a few days. Baking with them sounds amazing, though!
But, oh, ick! Ju-Lyyyyyynnnnn–we’ve reached Lent again! So much for frosting! 😉 Those orange muffins, etc, especially the one with juice oozing out. Oiy! I’m hungry! I should’ve known better than to read your post on Ash Wednesday! 🙂
Also, something very interesting and exciting arrived for me in the mail yesterday. I was puzzled for a moment as I stared at the return address. Suddenly I remembered and tore open the envelope! (But carefully, of course.) You are such a delightful, kind, generous friend! My children were oohing and awwing about the envelopes and their contents… Much like I just was over the food pics above. 😉 Thank you so much!!!!
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Oh my goodness Betsy! I am so sorry for this very late response … don’t know how I’ve missed so many messages on this thread!
So very glad to hear you received the card and its contents! Now I know the postal system still works, just in its own time!
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Haha, yes. I still have your card sitting on my desk because it makes me happy to look at it. 🙂
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I am so glad – thank you for letting me know … that has made my day!
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🙂 🙂 ❤
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How lovely to share your art outing with the family, and those orange flavoured goodies look delicious. https://retiredfromgypsylife.wordpress.com/2022/03/01/changing-seasons-february/
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Always a pleasure to catch up with you Pauline. And I love that I have found you on IG – to be able to visit with you more than once a month!
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Instagram is much easier and quicker to pop a photo in than the blog.
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I hear you … it is a very different process and vibe, isn’t it? anyhow, I love catching up with you there too!
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Mandarin oranges in baked goods sounds like Heaven on Earth!!!!!!! I love that your family was contemplative about the works of art to share a special bonding over it. Hard to believe this month is already over. Happy March Ju-Lyn.
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It really is amazing to be in March already! Thank you for sharing in our family’s delights!
I learned a great deal baking with Mandarin oranges – I am reminded that some fruit is tricky. These oranges smell so beautiful when peeling them – but once they are cooked, loose much of their smell & flavour. So we had to experiment with cooking them with lime, lemons, cranberries, cinnamon sticks, bay leaves, dried chilli etc. It was very exciting!
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Love the orange food. They look like sunny and happy treats.
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Hi – so nice when the family can get together and have the conversation you mentioned 😉
And cheers to oranges and your fun gallery featuring organge themed items
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Lovely to hear from you Yvette – apologies for this late response … for some strange reason, I missed many of the messages on this thread. Hope all is well with you!
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Hi!
All is well so thanks for asking
And hope your month is going well – hard to believe it is almost half gone
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The months have been zipping by …
Glad to hear you are well …. hope the rest of April brings much joy!
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zipping by here also
🙂
xx
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Ju-Lyn, The art exhibit is quite interesting and colourful. Your baked goods look delicious. Thank you for the mention and linking up. Here’s my contribution to #TheChangingSeasons:
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You have the ONLY blog that gives me an appetite! I’m not entirely sure about the symbolism of the folded blankets. I’d be interested to hear more.
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I love oranges and any baked goods with that flavor. Your photos are making me drool. I’m looking forward to it not being February, but I may have to make something orange-flavored. Muffins sound yummy. Thanks for the idea.
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Hi Ally! For some reason, I missed your message – sorry for this terribly tardy response!
Hope you’ve had good baking and better weather now that we are in April already!
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No problem. Thanks for replying.
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I appreciated the exhibit! I’m fascinated to see how the bright, shiny tarps (an artist’s raw material is rarely displayed) becomes more muted when stretched, combined and mounted. I love knowing the artist’s context too: I can almost imagine an aerial view of rooftops — the beauty of the colors rubbing against the reality of a roof of tarp. And how nice your family was all together to see and discuss it!
Love the creativity of the orange treats. Everyone ate happily, I’m sure! And thanks for the mention!
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Ah, this is what our animated discussion focused on – we finally found out (after watching the video screened on site, speaking with the gallery attendant who wasn’t particular forthcoming with information, reading up on the artist) that all the “tarp” displayed folded or stretched are oil paint skins, using tarp as the original “mould”.
https://pluralartmag.com/2021/10/05/in-the-studio-kanchana-gupta-reflects-on-the-urban/
Transformation.
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Love the feeding frenzy, Ju-Lyn. Any of those would be very welcome here. Interesting art concept too. Wishing you a happy March!
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Always lovely to have you for a visit, Jo! Appreciate your encouragement on the food & art fronts!
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what a great look back, and you are right about the tarps. Such an unusual colour too
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So glad to have you by for a visit, Becky … apologies for the tardy response … it takes me a while these days.
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That exhibition looks interesting – thanks for sharing – and the mention!
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It was a very unusual exhibition – content as well as curation. It certainly tickled our imaginations!
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Those baked goods do indeed look amazing! What a flair your family has for baking. They look as though they come out of a high-end patisserie shop. Happy New Year!
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Hee hee! Appreciate so much your encouragement Laurie! We do try to make our bakes beautiful as well as tasty – doesn’t always work out, but we do try 🙂
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On another subject…yesterday I watched an episode of “Sweet Magnolias” and liked it a lot. Thanks for the recommendation. I’ll be watching more.
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Oh good! So glad you enjoyed it!
Couldn’t answer your question about Drop Dead Diva on an earlier post (Comments Closed), but I did want to say I enjoyed that one tremendously too … wish Netflix would pick it up so I can rewatch it!
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Clif closed the comments after a short period of time because of the terrible Spam I was getting when we left them open indefinitely. Literally, hundreds with some posts. I know closed comments can be inconvenient, but it has taken care of the problem. Glad you liked “Drop Dead Diva.”
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Oh my goodness! Spam invades WP too?!!!! I guess I should be glad that I’m oblivious to it …
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Glad that you have never experienced getting blasted by Spam. Getting rid of hundreds of Spam messages is no fun at all. Unfortunately, in among the Spam are legitimate messages so I had to go over them message by message to be sure I wasn’t deleting anything that I wanted to read.
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What unusual art works, no wonder there was a lively conversation afterwards. Those cakes………so yummy 🤤😃
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Thanks for delighting in my joy with me, Brian!
This art show was rather refreshing – and the venue lended itself to the stark beauty.
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Although I didn’t receive any mandarin oranges this Chinese New Year, I did receive a red envelope filled with chocolate coins (from a friend and colleague who I worked with in Beijing). Your orange-inspired baked goods look amazing!
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What fun! Chocolate is always welcome – and in a red envelope as well!
Thank you for enjoying our treats with us, Donna.
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